Certificate IV in Kitchen Management

CRICOS course code: 114801H

Provider: Le Rosey Hospitality Institute Pty Ltd

Open Provider Page
Provider code: 04183M
Fee (AUD)
37,500.00
Non tuition (AUD)
1,800.00
Duration
78 weeks
Course level
Certificate IV
Language
English

Course Details

  • Provider code04183M
  • Institution name (from course file)Le Rosey Hospitality Institute Pty Ltd
  • VET national codeSIT40521
  • Dual qualificationNo
  • Foundation studiesNo
  • Work componentYes
  • Work hours/week20.00
  • Work weeks20
  • Work total hours400
  • Estimated total (AUD)39,300.00
  • ExpiredNo

Study Areas and Provider

  • Primary study area (broad)11 - Food, Hospitality and Personal Services
  • Primary study area (narrow)1101 - Food and Hospitality
  • Primary study area (detailed)110109 - Cookery
  • Secondary study area (broad)-
  • Secondary study area (narrow)-
  • Secondary study area (detailed)-
  • Trading name-
  • Institution typePrivate
  • Institution capacity210
  • Website-
  • Postal line 1338-340 Pitt St Level 1
  • Postal line 2-
  • Postal line 3-
  • Postal line 4-
  • Postal citySYDNEY
  • Postal stateNSW
  • Postal postcode2000

Course Locations

Provider Institution Course code Location Name City State
04183M Le Rosey Hospitality Institute Pty Ltd 114801H OSH@Glebe Forest Lodge NSW

Provider Campuses

Provider Institution Name Type Address 1 Address 2 Address 3 Address 4 City State Postcode
04183M Le Rosey Hospitality Institute Pty Ltd OSH@Glebe Location owned and operated by provider 54 Parramatta Rd - - - Forest Lodge NSW 2037