Certificate IV in Kitchen Management

CRICOS course code: 109716C

Provider: NSW Business College Pty Ltd

Open Provider Page
Provider code: 03409F
Fee (AUD)
23,600.00
Non tuition (AUD)
-
Duration
102 weeks
Course level
Certificate IV
Language
English

Course Details

  • Provider code03409F
  • Institution name (from course file)NSW Business College Pty Ltd
  • VET national codeSIT40521
  • Dual qualificationNo
  • Foundation studiesNo
  • Work componentYes
  • Work hours/week30.00
  • Work weeks20
  • Work total hours600
  • Estimated total (AUD)23,600.00
  • ExpiredNo

Study Areas and Provider

  • Primary study area (broad)11 - Food, Hospitality and Personal Services
  • Primary study area (narrow)1101 - Food and Hospitality
  • Primary study area (detailed)110109 - Cookery
  • Secondary study area (broad)-
  • Secondary study area (narrow)-
  • Secondary study area (detailed)-
  • Trading nameNSW Business College Sydney College
  • Institution typePrivate
  • Institution capacity708
  • Websitewww.sydneycollege.nsw.edu.au
  • Postal line 1Level 3
  • Postal line 284-86 Mary Street
  • Postal line 3-
  • Postal line 4-
  • Postal citySurry Hills
  • Postal stateNSW
  • Postal postcode2010

Course Locations

Provider Institution Course code Location Name City State
03409F NSW Business College Pty Ltd 109716C Level 2 - 38-52 College St DARLINGHURST NSW 2010 Darlinghurst NSW

Provider Campuses

Provider Institution Name Type Address 1 Address 2 Address 3 Address 4 City State Postcode
03409F NSW Business College Pty Ltd Level 2 - 38-52 College St DARLINGHURST NSW 2010 Location owned and operated by provider 38 College St Level 2 - - Darlinghurst NSW 2010